Kimchi is a famous pickle in NZ, and many customers buy fresh Kimchi at Ken’s Mart. When I worked at Ken’s Mart, some customers asked me how to make Kimchi. Many Koreans make Kimchi even though they live outside of Korea.
Kimchi is an essential food for making Korean food and necessary for Koreans. So they make Kimchi by themselves. It is pretty easy and cheaper than buying Kimchi at a shop.
If you want to make Kimchi yourself, you must buy tower gochugaru red pepper powder. Red pepper powder is necessary for making Kimchi. This pack is 500g. But once you buy this, you do not need to buy it for long. It consumes just 2 or 3 big spoons for one time to make Kimchi (for one giant Chinese cabbage). So it may last for six months even if you make Kimchi often. And Ken’s Mart sells kimchi powder for a decent price. So you should check it!