CJ Korean BBQ Beef Bulgogi Marinade (500g)

Restaurant-Quality Korean BBQ at Home in Minutes

⭐⭐⭐⭐⭐ (4.8/5 based on customer reviews)

Bring the authentic taste of a Korean steakhouse to your kitchen with CJ Beef Bulgogi Marinade. This #1 best-selling Korean marinade is crafted with a rich blend of soy sauce, garlic, and toasted sesame, balanced perfectly with the natural sweetness of Korean pear and apple purée.

Perfect for creating classic Beef Bulgogi, stir-fries, or adding a savory glaze to your favorite meats.

Why You'll Love It

• Authentic Korean Flavor: A perfect balance of savory soy sauce and sweet fruit notes, exactly what you’d expect from a traditional Korean BBQ restaurant.

• Natural Meat Tenderizer: Contains real pear and apple purée, which naturally softens the meat for a melt-in-your-mouth texture.

• Versatile: While designed for beef (thinly sliced ribeye or sirloin), it’s also delicious on pork, chicken, mushrooms, and even as a stir-fry sauce for vegetables.

• Ready-to-Use: No need to mix your own sauces. Just pour, marinate, and cook.

How to Cook: Classic Beef Bulgogi

Serves 4

1. Prep: Thinly slice 600g of beef (ribeye, sirloin, or chuck).

2. Marinate: Pour 150g (approx. 1/3 bottle) of CJ Bulgogi Marinade over the beef. Mix well to coat.

   • Tip: Add sliced onions, carrots, or green onions for extra flavor.

3. Rest: Let it marinate for at least 30 minutes in the refrigerator. (For best results, leave overnight).

4. Cook: Pan-fry on medium-high heat until the meat is browned and cooked through.

5. Serve: Enjoy with steamed white rice and kimchi!