Dongsuh Barley Tea Bag 150g

Detailed Product Description

Bring the traditional taste of a Korean household to your kitchen with Dongsuh Roasted Barley Tea (Boricha / 보리차). In Korea, barley tea is cherished not just as a beverage, but as an essential daily source of hydration for the entire family.

Dongsuh carefully selects premium barley grains and roasts them at optimal temperatures to unleash a distinctively warm, savory aroma with a clean, smooth finish. Because it is naturally free from caffeine and sugar, Boricha makes an ideal alternative to plain water, soft drinks, or sugary juices.

Whether served piping hot to warm you up on a chilly day or served cold with ice cubes on a hot summer afternoon, Dongsuh Barley Tea provides pure, wholesome refreshment in every glass.

How to Brew

Cold Brew (Pitcher)

1. Boil 2 Liters (approx. 8.5 cups) of water.

2. Turn off the heat, add 1 Dongsuh Barley Tea Bag, and let it steep for 10 minutes.

3. Remove the tea bag and allow the tea to cool.

4. Transfer to a glass pitcher and chill in the refrigerator. Serve chilled over ice.

Hot Brew (Single Mug)

1. Add 1 tea bag into a teapot or large mug with 1 Liter to 2 Liters of boiling water.

2. Steep for 5 to 7 minutes depending on desired strength.

3. Remove the tea bag and enjoy hot.