Kikkoman Gluten-Free Vegetarian Oyster Sauce 2.45kg

Elevate Your Dishes with Authentic Umami – Made for Everyone!

Are you looking to add a rich, savory depth to your cooking without compromising on dietary needs? Kikkoman's Gluten-Free Vegetarian Oyster Sauce is the perfect solution. Crafted with the renowned quality Kikkoman is known for, this 2.45kg bulk size is ideal for busy kitchens, restaurants, and home chefs who demand excellence and inclusivity in their ingredients

Product Description

Experience the delicious, complex flavor of traditional oyster sauce, reimagined for modern dietary requirements. Kikkoman Gluten-Free Vegetarian Oyster Sauce delivers an authentic umami punch, derived from a masterful blend of ingredients like shiitake mushrooms, offering a rich, savory, and slightly sweet profile that enhances a wide variety of dishes.

This versatile sauce is not only gluten-free but also completely vegetarian, making it a staple for those with dietary restrictions or anyone seeking plant-based alternatives without sacrificing taste. Its thick, glossy texture and deep, appealing color will transform your stir-fries, marinades, glazes, and dipping sauces

Key Features:

• Gluten-Free: Specially formulated to be free from gluten, safe for individuals with celiac disease or gluten sensitivity

• Vegetarian/Vegan Friendly: Made with plant-based ingredients, perfect for vegetarian and vegan diets
• Authentic Umami Flavor: Rich and savory, mimicking the traditional taste of oyster sauce with the goodness of shiitake mushrooms
• Versatile Use: Ideal for stir-frying, marinades, glazes, dipping sauces, braising, and more

• Large 2.45kg Size: Economical and convenient for professional kitchens, caterers, and frequent home cooks.

• Trusted Kikkoman Quality: Produced by a brand renowned worldwide for its commitment to high-quality sauces and seasonings

• No Artificial Colors or Flavors: Made with wholesome ingredients for a natural taste

Culinary Uses:

• Stir-Fries: The perfect base for quick and flavorful vegetable, tofu, or noodle stir-fries

• Marinades: Tenderize and infuse flavor into plant-based proteins, vegetables, or even grilled halloumi

• Dipping Sauce: Create a delicious dipping sauce for dumplings, spring rolls, or fresh vegetables.

• Glazes: Add a glossy, savory finish to roasted vegetables or plant-based mains

• Noodle & Rice Dishes: Elevate your fried rice or lo mein with a rich, savory depth.

• Soups & Stews: Introduce a layer of umami complexity to your broths and braises

Why Choose Kikkoman Gluten-Free Vegetarian Oyster Sauce?

In today's diverse culinary landscape, offering options that cater to various dietary needs is more important than ever. Kikkoman's Gluten-Free Vegetarian Oyster Sauce allows you to create inclusive and incredibly delicious meals without sacrificing on taste or quality. It's the smart choice for anyone looking to add a touch of authentic Asian flavor, made accessible for everyone