Tower Gochugaru Red Pepper Powder for Kimchi 500g

Product Description:

Elevate your kimchi and Korean dishes to authentic heights with Tower Gochugaru Red Pepper Powder. This premium 500g package contains finely ground, vibrant red pepper powder specifically selected for its exceptional quality and suitability for making traditional kimchi. Sourced from the finest sun-dried chili peppers, Tower Gochugaru delivers the perfect balance of heat, color, and flavor that defines authentic Korean cuisine.

Unlike regular chili powder, Tower Gochugaru boasts a beautiful, deep red hue and a complex flavor profile that ranges from mildly sweet to moderately spicy. Its fine texture ensures even distribution throughout your kimchi, creating that signature vibrant color and consistent heat. Whether you're a seasoned kimchi maker or just starting your culinary journey into Korean flavors, Tower Gochugaru is the essential ingredient for achieving that perfect, mouthwatering kimchi taste.

• Authentic Kimchi Essential: Specifically selected for making traditional kimchi with the perfect color, flavor, and texture.
• Premium Quality: Made from high-quality, sun-dried chili peppers.
• Vibrant Red Color: Adds a beautiful, deep red hue to your dishes.
• Balanced Heat: Offers a mild to moderate heat level that complements without overpowering.
• Fine Texture: Finely ground powder for even distribution and consistent flavor.
• Versatile Spice: Ideal for kimchi, stews, marinades, sauces, and other Korean dishes.
• Large 500g Package: Provides ample supply for multiple batches of kimchi or other culinary creations.

Ingredients:

100% Dried Red Chili Peppers

How to Use:

• Kimchi: Use as the primary spice for making various types of kimchi (e.g., cabbage kimchi, radish kimchi). Adjust the quantity according to your preferred level of spiciness.
• Korean Cooking: Add to stews (jjigae), soups, marinades, sauces, and stir-fries to enhance flavor and add a touch of heat.
• Spice Blends: Incorporate into your own homemade spice blends for a unique Korean twist.

Storage:

Store in a cool, dry place away from direct sunlight. Seal tightly after each use to maintain freshness.